Our restaurant serves typical Piedmont Santhià and à la carte menu with extensive wine tasting

We have three air-conditioned halls

Living room 40 seats

Living room 200 seats

Living room 300 seats

Restaurant in Santhia

A succession of our proposals…..

A little taste of our menu

Some dishes you can taste in our restaurant

Lumache alla Borgogna
Traditional escargots without shell, cooked with cognac and herbs.

Peperoni in bagna cauda
A traditional piedmontese course, prepared with cooked peppers, flavoured with a special sauce of anchoives and garlic.

Paletta al vapore
A traditional and selected shoulder ham produced in Biella Valley, cooked with steam.

Panissa alla Santhiatese
The famous piedmontese rice, cooked with sausage and beans

Agnolotti alla piemontese
The typical piedmontese “agnolotti”, that is handmade pasta filled with selected meat and herbs, and served with a special roast sauce

Rane Fritte
Fried frogs

Tagliata al Castelmagno
Beef steak with Castelmagno cheese, a typical North italian cheese